Water

News articles classified as Water

Stanford study predicts new limit of life at high salinity

Stanford study on microbes in extremely salty water suggests life may survive conditions previously thought to be uninhabitable. The research widens the possibilities for where life may be found throughout our solar system and shows how changes in salinity may affect life in aquatic habitats on Earth.

Stanford Law School —

Liquid asset

Fresh water markets under the eye of a public watchdog could ensure the best distribution of a dwindling resource, according to a new book by Buzz Thompson.

Stanford Doerr School of Sustainability —

Jordan’s illegal market for drinking water

New research reveals a massive and accelerating transfer of water from dwindling rural groundwater sources to Jordan’s cities through an unlicensed market.

Western droughts drive emissions and costs

Switching from hydropower to fossil fuels during droughts has led to higher carbon emissions and cost 11 Western states tens of billions of dollars over the past two decades, Stanford research finds.

Stanford Engineering —

The future of wastewater

Engineer Bill Mitch explains why purifying wastewater could be the answer to the world’s freshwater shortage on this episode of The Future of Everything.

A fix for snowpack’s influence on groundwater readings

Scientists have long suspected that the weight of snow and ice in nearby mountains could throw off groundwater assessments tied to elevation changes in California’s Central Valley, but they lacked a way to quantify the effect. A new study demonstrates a solution.

A better, faster tool for saving water on farms

A new tool for designing and managing irrigation for farms advances the implementation of smart agriculture, an approach that leverages data and modern technologies to boost crop yields while conserving natural resources.

Stanford Program on Water, Health & Development —

The fresh water we take for granted

Jenna Davis on water and sanitation challenges: “A lot of the obstacles have nothing to do with technology and very little to do with money or knowledge.”

Stanford Medicine magazine —

Gulp

A chat with thirsty middle schoolers inspired Anisha Patel’s decade-long quest to get kids easy access to clean water at school.

A new chance to protect wetlands

New analysis shows the U.S. has accounted for more wetland conversion and degradation than any other country. Its findings help better explain the causes and impacts of such losses and inform protection and restoration of wetlands.

Droughts increase costs for low-income households

According to a recent study, when providers act to curtail water use or invest in new infrastructure because of a drought, bills can rise for low-income households and drop for high-income households.

Dams and food security

Analysis finds that dammed reservoirs could store more than 50% of the water needed to irrigate crops without depleting water stocks or encroaching on nature. The researchers caution against building new dams, however, and urge consideration of alternative storage solutions.

Stanford Engineering —

The cleanest drinking water is recycled

New research shows treated wastewater can be safer and more dependable than common tap water sources, including rivers and groundwater.

Beaver dams buffer rivers against climate extremes

American beaver populations are booming in the western United States as conditions grow hotter and drier. New research shows their prolific dam building benefits river water quality so much, it outweighs the damaging influence of climate-driven droughts.

Predicting drought development using plant processes

Based on new analyses of satellite data, scientists have found that hydrologic conditions that increase flash drought risk occur more often than current models predict. The research also shows that incorporating how plants change soil structures can improve Earth system models.

Are we missing a crucial component of sea-level rise?

Across Antarctica, some parts of the base of the ice sheet are frozen, while others are thawed. Scientists show that if some currently frozen areas were also to thaw, it could increase ice loss from glaciers that are not currently major sea-level contributors.

Healthy rivers, healthy people

Analysis reveals how restoring relatively narrow forest buffers could substantially improve regional water quality and carbon storage in Costa Rica and elsewhere. Such changes could have outsized benefits for vulnerable populations that rely on rivers for their water supply.

Geological activity can rapidly change deep microbial communities

New research reveals that, rather than being influenced only by environmental conditions, deep subsurface microbial communities can transform because of geological movements. The findings advance our understanding of subsurface microorganisms, which comprise up to half of all living material on the planet.

When will California’s San Joaquin Valley stop sinking?

A Stanford University study simulates 65 years of land subsidence, or sinking, caused by groundwater depletion in California’s San Joaquin Valley. The results suggest significant sinking may continue for centuries after water levels stop declining but could slow within a few years if aquifers recover.

Massive conservation effort

California has rolled out plans to protect plant and animal life across 30 percent of the state’s most critical land and water by 2030. Biologists Elizabeth Hadly and Mary Ruckelshaus and environmental law expert Deborah Sivas discuss keys to its success, potential impacts, legal precedents, and more.

Mapping risks of labor abuse and illegal fishing

A new modeling approach combines machine learning and human insights to map the regions and ports most at risk for illicit practices, like forced labor or illegal catch, and identifies opportunities for mitigating such risks.

Building smarter

Analysis presents a first-of-its-kind framework to design the most efficient mix of urban buildings along with integrated systems to supply power and water services. The approach could significantly reduce costs and pollution compared to traditional systems.

Sewer treasure

Promising technologies for converting wastewater into drinkable water produce a chemical compound that can be toxic, corrosive and malodorous. An analysis of one possible solution reveals ways to optimize it for maximum energy efficiency, pollutant removal and resource recovery.

Researchers test physics of coral as an indicator of reef health

New research shows that physics measurements of just a small portion of reef can be used to assess the health of an entire reef system. The findings may help scientists grasp how these important ecosystems will respond to a changing climate.

California’s drought

Stanford water experts discuss lessons learned from previous droughts, imperatives for infrastructure investment and pathways for the state to achieve dramatically better conservation and reuse of its most precious resource.